Strawberry Hill English Walnut Povitica

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THE ONE THAT STARTED IT ALL

The secret recipe for English walnut povitica was Grandma’s first gift to us, and the original remains our bestseller to this day. We crush farm-fresh English walnuts and fold in sweet creamery butter, honey and real sugar. Then we roll it by hand in just enough of our delicate pastry dough to bring the filling together into buttery, flaky goodness, just as we’ve done for three generations.

THE DETAILS

Each hand-rolled povitica has a net weight of 2.5 pounds and is certified kosher. Shipped in our signature Strawberry Hill gift box, povitica should be refrigerated upon arrival or can be stored in the freezer for up to three months.

Nutritional Value

Kosher-D:: VAAD of Kansas City

Weight:: 40oz

Servings:: 20

Preparation:: Slice & Serve

1383 Reviews

5
English walnut povitica

Posted by Letitia Lisk on Apr 15th 2024

My nationality is Romanian. My grandmother was the one who made this, sadly never showing any in the family how to make this. I guess we should have. You are the only company that I know makes this closest to my grandmothers….thank you
5
Walnut potica

Posted by Susan Brozina Mcnamara on Apr 3rd 2024

Wonderful! My children want MEto teach them how to make it I’ve made it using both my grand mother’s recipe. But a hse full of my girls and their children just doesn’t feel fun. Giving them your email to order
5
English Walnut Povitica

Posted by Becky Collins on Apr 3rd 2024

As always delicious! The very best! No one does it better than Strawberry Hill!
5
Povitica

Posted by James Bukovac on Apr 2nd 2024

My grandmother use to make this on the kitchen table on a sheet so that she could roll it up. I have made it a few times but can not get the dough as thin as you do or she did but yours is just as good as hers.
5
English walnut provitica

Posted by Nick Giannini on Mar 29th 2024

Excellent as always definitely addictive.
5
I grew up on Strawberry Hill, North 4th street, and this povitica is just as good as i remember Gradma's that I loved then.

Posted by ed on Mar 13th 2024

Just like Grandmas.
5
Walnut povitica

Posted by Philip Springer on Mar 6th 2024

This reminds me of the sweet walnut loaf my Hungarian aunt made in the 1960 Era. Soft and full of nuts.
5
English Walnut Povitica

Posted by Bryan Quinn on Mar 5th 2024

Absolutely delicious completely unique desert/coffee cake. Great for a snack, too. Beware! Once you start eating it, you will get random cravings throughout the day/week until the entire loaf is GONE in a matter of HOURS! So, always buy the big loaf, even if it's only for you!
5
English Walnut Povitica

Posted by Lillian P Clampitt on Feb 28th 2024

Absolutely the best ! My Croation Grandmother used to make this and we loved it, but yours is better.