made in Kansas City since 1903

phone: 800-631-1002

Poppy Seed Povitica

72 reviews Write a Review
Made To Order - Arrives in 4~7 Business Days
40.00 Ounces
Calculated at Checkout
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The Old World heritage of this povitica dates as far back as our original English walnut, for the popular poppy seed is a symbol of prosperity in Eastern Europe. We crush the poppy seeds and fold them into layers of sweet citrus, local honey and a touch of sugar. Then we envelop this filling in our handmade dough to create a traditional pastry that has been enjoyed for generations.


Each hand-rolled povitica has a net weight of 2.5 pounds and is certified kosher. Shipped in our signature Strawberry Hill gift box, povitica should be refrigerated upon arrival or can be stored in the freezer for up to three months.

Nutritional Value

VAAD of Kansas City
Slice & Serve

72 Reviews

  • 5
    The poppy seed is the star

    Posted by Merry Ellen Gasorek on Aug 28th 2021

    I remember as a child getting poppyseed roll this brings back all the wonderful memories rebilling a poppyseed is delicious so glad that I get more poppyseed filling than bread

  • 5
    Best ever poppyseed toll

    Posted by BARBARA ANDERSON on Aug 28th 2021

    This is consistently the most delicious Poppyseed roll . I have ordered many times .

  • 5

    Posted by Thomas Check on Aug 24th 2021

    Just like my Baba used to make , fresh and moist .

  • 4
    Delicious cake

    Posted by JOSEPH VITALE JR on Aug 24th 2021

    The very best poppyseed cake we have ever bought, it arrived fast and we have enjoyed it very much. We highly recommend this delicious cake…

  • 5
    Poppy seed povitica

    Posted by Sanja Raucher on Aug 23rd 2021

    Absolutely delicious!

  • 5
    Best poppyseed bread!

    Posted by patricia ronchetto on Aug 21st 2021

    Very fresh and no slimming on the filling. Loved it❤️

  • 4
    Poppy Seed Povitica

    Posted by Julie SINKO Harding on Aug 17th 2021

    This Povitica is so good…it brings back memories of my mother’s poppy seed. We used to help grind the poppy seed for the bread.

  • 5
    The go to flavor.

    Posted by Kurt Schramer on Aug 17th 2021

    Everyone likes the poppy seed. I think my mother in law would eat it every day if she could

  • 5
    Poppy Seed Povitica

    Posted by tj on Aug 16th 2021

    have ordered these several times and never disappoints; good approximation of mom's made from scratch in the 50s and 60s; very good as is, or could be just a very little more moist