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made in Kansas City since 1903

phone: 800-631-1002

Raisin Walnut Povitica

We always knew it was a truly special occasion when Grandma added plump California raisins to her English walnut povitica. Their earthy sweetness pairs perfectly with the freshly crushed walnuts, local honey and buttery pastry. Now we consider any day special enough to enjoy this delicious treat.

$38.99
149 reviews Write a Review
SKU:
RN
UPC:
089903112607
Availability:
Made To Order
Weight:
40.00 Ounces
Shipping:
Calculated at Checkout
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A RAISIN FOR CELEBRATION

We always knew it was a truly special occasion when Grandma added plump California raisins to her English walnut povitica. Their earthy sweetness pairs perfectly with the freshly crushed walnuts, local honey and buttery pastry. Now we consider any day special enough to enjoy this delicious treat.

THE DETAILS

Each hand-rolled povitica has a net weight of 2.5 pounds and is certified kosher. Shipped in our signature Strawberry Hill gift box, povitica should be refrigerated upon arrival or can be stored in the freezer for up to three months.

Nutritional Value

Certified Kosher-D:
VAAD of Kansas City
Weight:
2.5lbs
Servings:
20
Preparation:
Slice & Serve

149 Reviews

  • 5
    English Walnut Povitica

    Posted by Anthony L Solito Sr on Apr 20th 2023

    Excellent.

  • 5
    The best!

    Posted by Mark BULEY on Apr 11th 2023

    Povitica just like mom made!

  • 5
    Awesome

    Posted by James Torchia on Apr 11th 2023

    This tastes as good as my Mom used to make when I was a child. 65 years ago.

  • 5
    But bread

    Posted by Lora on Apr 11th 2023

    The closest thing I’ve found to my Mom’s nut bread!

  • 5
    Potica

    Posted by KAREN LIPOVSEK on Apr 10th 2023

    Love the walnut and raisin walnut potica. Just like my Slovenian family's. Delicious!!!!

  • 4
    Raisin walnut

    Posted by Pam on Apr 10th 2023

    Pretty good, the better of the 3 varieties that I ordered. Would order again.

  • 5
    Rasin Walnut

    Posted by Raymond Deitchman on Mar 30th 2023

    I grew up eating this bread that my mother made several times yearly. We would streach the dough over a sheet on a 4x8 oval table. This is very close to hers only a little sweeter. My mom grew up in the Strawberry Hill area of Kansas.

  • 5
    Raisin Walnut Povitica

    Posted by Jeanne M Kaufman on Mar 27th 2023

    Only thing missing is the smell of baking in the kitchen

  • 5
    Raisin walnut povitica

    Posted by Carl Lenarcic on Mar 21st 2023

    See my comment about the English walnut povitica - except my wife prefers the one with raisins.