made in Kansas City since 1903

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Strawberry Hill's Cokolada (Chocolate) French Toast Recipe

What a way to start your day! This recipe was created by one of our bakers on Christmas Morning several years ago. It was modified from a brooch French toast recipe and is probably one of the most requested recipes we have.


4 Large Eggs (Slightly Beaten)

3/4 Cup of Milk

1 Tablespoon Brown Sugar

1/2 teaspoon Vanilla

4 Slices of Strawberry Hill Cokolada (Chocolate) Povitica

In a large bowl, beat eggs

Add the milk, brown sugar and vanilla & mix to combine

Soak Povitica slices in the egg mixture until saturated

Heat a lightly buttered griddle or frying pan over medium heat.

Brown slices on both sides.

Notes: Any povitica will work, we have had great results with English Walnut Povitica too. Serve with powdered sugar, syrup, or a dollop of whip cream.